1 point Funfetti cheescake flavored cak

Ingredients:

For the Cake:

• 1 box sugar-free or reduced-sugar Funfetti cake mix (follow the package instructions for any additional ingredients)
• 1 cup fat-free Greek yogurt (in place of oil and eggs, as suggested on the cake mix box)

For the Cheesecake Swirl:

• 4 oz fat-free cream cheese, softened
• 2 tablespoons zero-calorie sweetener (such as Stevia or monk fruit)
• 1 teaspoon vanilla extract

Instructions:

1. Preheat the Oven:
   • Preheat your oven according to the instructions on the cake mix box.
2. Prepare the Cake Batter:
   • In a large bowl, prepare the Funfetti cake mix according to the package instructions. Instead of using oil and eggs, substitute 1 cup of fat-free Greek yogurt.
3. Prepare the Cheesecake Swirl:
   • In a separate bowl, beat together softened fat-free cream cheese, zero-calorie sweetener, and vanilla extract until smooth.
4. Swirl the Cheesecake Mixture:
   • Gently fold in the cheesecake mixture into the Funfetti cake batter, creating a swirl pattern. Be careful not to overmix.
5. Bake:
   • Pour the batter into a prepared cake pan and bake according to the package instructions or until a toothpick inserted into the center comes out clean.
6. Cool and Slice:
   • Allow the cake to cool completely before slicing.
7. Serve:
   • Slice and serve the Funfetti Cheesecake Flavored Cake. Optionally, you can top it with a dollop of fat-free whipped topping or sprinkle additional Funfetti for decoration.