1 Point Weight Watchers Fluffy Pancakes

1 Point Weight Watchers Fluffy Pancakes

Here’s a simple recipe for 1 Point Weight Watchers Fluffy Pancakes – No Bananas! that’s light, easy, and delicious!

Ingredients:

  • 1/2 cup unsweetened applesauce
  • 1/2 cup egg whites (about 4 egg whites)
  • 1/2 cup skim milk (or any low-fat milk of your choice)
  • 1 tsp vanilla extract
  • 1 cup self-rising flour
  • 1 tsp baking powder
  • 1/2 tsp cinnamon (optional)
  • Pinch of salt
  • Cooking spray (for greasing the pan)

Instructions:

  1. Mix Wet Ingredients: In a medium bowl, whisk together the applesauce, egg whites, milk, and vanilla extract.
  2. Mix Dry Ingredients: In another bowl, combine the self-rising flour, baking powder, cinnamon (if using), and salt.
  3. Combine: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to over-mix, as this can affect the fluffiness of your pancakes.
  4. Cook: Preheat a non-stick skillet or griddle over medium heat and lightly spray with cooking spray. Pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook for another minute or so, until golden brown.
  5. Serve: Serve warm with sugar-free syrup, fresh fruit, or your favorite toppings.

Nutritional Info (per pancake):

  • 1 WW Point (using the WW Freestyle/Blue program)

Enjoy your fluffy, guilt-free pancakes! Let me know if you want any variations or have other ingredients in mind!