Easy strawberry sheet cake made with a box cake mix base, with added ingredients and a cream cheese frosting with strawberries.
Ingredients
- 1 box white cake mix
- 3 tbsp plain flour
- 1 (3 Oz) box strawberry jello
- 1/2 cup water
- 3/4 cup oil, I used canola oil
- 2 cup fresh or frozen pureed strawberries (one cup for cake & one cup for icing)
- 4 eggs
Instructions
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Combine cake mix, flour, Jello and water. Add oil and eggs, one at a time, beating well between. Add strawberries. Beat 2 minutes. Pour batter into well greased and floured 9×13 pan. Bake at 350* for about 45 minutes.
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CREAM CHEESE ICING: adapted from Paula Deen online recipe
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1 stick butter softened
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1 8 oz. pkg. cream cheese, softened
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1 cup frozen or fresh pureed strawberries ( or frozen strawberries)
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3 cups powdered sugar
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Add all ingredients to a mixing bowl and mix with mixer until creamy. Pour over cake after it cools from the oven. Add a strawberry to top for garnishment or pureed strawberries to top. Eat and Enjoy!
Recipe Notes
Cake recipe Adapted from Cooks.com