CHICKEN CRUST PIZZA

CRUST 3 (5oz) cans of chicken
2 eggs
1/2 cup grated parmesan cheese Dash/to taste: Basil, garlic powder, salt & pepper

INSTRUCTIONS

Mix all ingredients together. Pat to make a pizza like circular crust. Place on lined baking sheet. Bake 30 min @ 375 degrees TOPPING Mozzarella cheese (or shredded cheese of choice) 2-3 tablespoons of Alfredo sauce 4 slices Bacon (or topping of choice) Parsley Once crust out of oven spread sauce, add cheese and topping. Sprinkle parsley and back in oven 15-20 min or until golden brown. Slice and enjoy!! (Pizza shown is less than 5 net grams per whole pizza!)