Air Fryer Frozen Turkey Burgers are a quick dinner idea. Cooked right from frozen in just minutes, these frozen turkey burgers can be topped however you like!
Ingredients
- 2 frozen turkey patties
- 2 buns, optional
- lettuce and tomato slices, optional
- condiments of your choice
Instructions
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Preheat the air fryer to 380 degrees Fahrenheit.
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Once the air fryer is hot, add the frozen turkey patties into the air fryer tray. Make sure that there is no overlap so that they can cook evenly.
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Air fry the turkey patties for 13-18 minutes total until fully cooked through as well as browned and slightly crispy on the outside. Flip the patties over around the halfway mark in cooking time to ensure even cooking. The cooking time can vary depending on the thickness and brand of the turkey patties as well as your air fryer.
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Once the turkey burger patties are done, remove them from the air fryer but keep the air fryer on if you want to toast the buns (optional). Open up the buns and place the top and bottom half into the air fryer. Toast the buns for 2-3 minutes but keep an eye on them so that they don’t get too crispy/burnt.
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Once the buns are toasted, remove them from the air fryer and assemble the turkey burger with toppings however you like (optional). Enjoy!
