Ingredients:
- 1/2 cup unsalted butter
- 1/2 cup cream cheese (softened)
- 1/3 cup unsweetened cocoa powder
- 1/2 cup powdered erythritol (or your preferred keto sweetener)
- 1 tsp vanilla extract
- Pinch of salt
- Optional toppings: chopped nuts, unsweetened shredded coconut, or a sprinkle of sea salt
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Melt the Butter:
- In a medium saucepan, melt the butter over low heat. Remove from heat and let it cool slightly.
- Mix the Base:
- In a mixing bowl, beat the softened cream cheese until smooth.
- Gradually add the melted butter and mix until fully combined.
- Add Dry Ingredients:
- Sift in the unsweetened cocoa powder and powdered erythritol.
- Add the vanilla extract, a pinch of salt, and stir until the mixture is smooth and well-blended.
- Pour into a Mold:
- Line a small loaf pan or square dish with parchment paper. Pour the fudge mixture into the prepared pan, spreading it out evenly with a spatula.
- Add Toppings:
- Sprinkle chopped nuts, shredded coconut, or sea salt on top if desired. Gently press the toppings into the fudge.
- Chill:
- Place the pan in the refrigerator for at least 2–3 hours, or until the fudge is firm.
- Slice and Serve:
- Once set, lift the fudge out of the pan using the parchment paper. Cut into small squares and serve chilled.
Tips:
- Storage: Store the fudge in an airtight container in the fridge for up to one week, or freeze for longer storage.
- Sweetness Adjustment: Taste the mixture before chilling, and adjust the sweetness to your preference.
- Add Flavor Variations: Mix in peppermint extract, orange zest, or a pinch of cinnamon for a unique twist.
This Keto Chocolate Fudge is a rich, satisfying dessert that feels like a cheat but stays firmly within your keto lifestyle. Enjoy this creamy, chocolaty delight whenever you need a sweet moment in your day! 🍫💖
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
