Keto Cinnamon Bread is a delectable creation that brings together the cozy warmth of cinnamon with the satisfying texture of homemade bread, all while adhering to the principles of a low-carb ketogenic diet. With its tender crumb and irresistible aroma, each slice offers a comforting reminder of indulgence without compromising on your health goals.
At the heart of this recipe lies a carefully crafted balance of keto-friendly ingredients. Almond flour and coconut flour provide a nutritious base, offering a dose of healthy fats and a subtle nuttiness to the bread. Meanwhile, a blend of erythritol and cinnamon creates a delightful swirl of sweetness throughout each slice, reminiscent of the classic cinnamon bread enjoyed during cozy mornings and leisurely afternoons.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
What truly sets this Keto Cinnamon Bread apart is its versatility. Whether toasted and slathered with butter for a satisfying breakfast, enjoyed as a midday snack with a cup of coffee, or served alongside a scoop of keto-friendly ice cream for dessert, it’s a treat that knows no bounds. Plus, with its simple preparation and minimal ingredients, it’s easy to whip up a batch whenever the craving strikes.
But perhaps the greatest pleasure of Keto Cinnamon Bread lies in the joy it brings to those following a ketogenic lifestyle. For individuals seeking to maintain ketosis while still indulging in the flavors they love, this bread offers a delicious solution. It’s proof that you can have your bread and eat it too – all while staying true to your health and wellness journey.
So go ahead, slice yourself a piece of Keto Cinnamon Bread and savor the sweetness of life without the guilt. With its heavenly aroma and delightful flavor, it’s a treat that’s sure to warm your heart and nourish your soul with every bite.
Keto Cinnamon Bread
Keto Cinnamon Bread offers a delightful twist on the classic comfort food, providing all the warm, comforting flavors of traditional cinnamon bread without the carb-heavy ingredients. Here’s a delicious recipe to bring a taste of sweetness to your keto lifestyle:
Ingredients:
- 2 cups almond flour
- 1/4 cup coconut flour
- Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
- 1/2 cup granulated erythritol or keto-friendly sweetener of choice
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 4 large eggs
- 1/2 cup unsalted butter, melted
- 1/4 cup unsweetened almond milk
- 1 teaspoon vanilla extract
For the cinnamon swirl:
- 1/4 cup granulated erythritol or keto-friendly sweetener of choice
- 1 tablespoon ground cinnamon
- 2 tablespoons unsalted butter, melted
Instructions:
- Preheat the oven to 350°F (175°C). Grease or line a loaf pan with parchment paper.
- Prepare the cinnamon swirl: In a small bowl, mix together the granulated erythritol and ground cinnamon for the swirl. Set aside.
- Mix dry ingredients: In a large bowl, whisk together the almond flour, coconut flour, granulated erythritol, baking powder, ground cinnamon, and salt until well combined.
- Add wet ingredients: Add the eggs, melted butter, unsweetened almond milk, and vanilla extract to the dry ingredients. Mix until smooth and thoroughly combined.
- Layer the batter and cinnamon swirl: Pour half of the batter into the prepared loaf pan. Sprinkle half of the cinnamon swirl mixture evenly over the batter. Repeat with the remaining batter and cinnamon swirl mixture.
- Swirl the cinnamon: Use a knife to gently swirl the cinnamon mixture into the batter, creating a marbled effect.
- Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
- Bake: Transfer the loaf pan to the preheated oven and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
- Cool and slice: Allow the bread to cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely. Once cooled, slice and serve.
Enjoy!
This Keto Cinnamon Bread is a delightful treat that’s perfect for breakfast, brunch, or as a sweet snack any time of day. With its tender crumb, warm cinnamon flavor, and satisfying sweetness, it’s sure to become a favorite in your keto recipe collection.