Keto Everything Bagel Egg Chaffle Sandwich

Ingredients:

For the Chaffles:

• 2 large eggs
• 1/2 cup shredded mozzarella cheese
• 1/2 teaspoon baking powder
• Everything bagel seasoning (for coating)

For the Filling:

• A small amount of sage sausage
• 1 slice of American cheese
• 2 tablespoons cream cheese
• Green onions, chopped, for garnish

Instructions:

Chaffle Preparation:

1. Preheat Chaffle Iron:
   • Preheat your chaffle iron according to the manufacturer’s instructions.
2. Prepare Chaffle Batter:
   • In a bowl, beat the eggs and then mix in the shredded mozzarella and baking powder until well combined.
3. Cook Chaffles:
   • Pour half of the batter onto the preheated chaffle iron and cook until golden brown and firm. Repeat for the second chaffle.
4. Coat with Everything Bagel Seasoning:
   • While the chaffles are still warm, sprinkle or roll them in everything bagel seasoning to coat them generously.

Filling Assembly:

1. Cook Sage Sausage:
   • Cook the sage sausage until browned and cooked through.
2. Layer Ingredients:
   • On one chaffle, place the cooked sage sausage and a slice of American cheese.
3. Add Cream Cheese and Green Onions:
   • Spread two tablespoons of cream cheese on the other chaffle and sprinkle with chopped green onions.
4. Assemble Sandwich:
   • Sandwich the two chaffles together, creating a delightful keto-friendly sandwich.
5. Serve:
   • Serve your creation immediately, and enjoy your comforting and delicious keto meal.