Ingredients:
For the Keto “Graham Crackers”:
- 1 1/2 cups almond flour
- 1/4 cup coconut flour
- 1/4 cup erythritol (or preferred sweetener)
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp cinnamon
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 tsp vanilla extract
For the Ice Cream Filling:
- 2 cups heavy cream
- 1/2 cup unsweetened almond milk
- 1/2 cup erythritol (or sweetener of choice)
- 1 tsp vanilla extract
- 1/2 cup sugar-free chocolate chips
- 1/4 cup sugar-free mini marshmallows (optional, for a toasted marshmallow effect)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
1. Make the Keto “Graham Crackers”:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the almond flour, coconut flour, erythritol, baking powder, salt, and cinnamon.
- Add the melted butter, egg, and vanilla extract. Stir until the dough comes together and is smooth.
- Roll out the dough between two sheets of parchment paper until it’s about 1/8 inch thick.
- Use a knife or cookie cutter to cut the dough into square or rectangular shapes, about 2×2 inches.
- Place the cut dough on the prepared baking sheet and bake for 8-10 minutes or until golden brown.
- Once done, remove from the oven and let the graham crackers cool completely on a wire rack.
2. Make the Ice Cream Filling:
- In a medium saucepan, combine the heavy cream, almond milk, erythritol, and vanilla extract. Heat over medium heat, stirring occasionally, until the mixture is warm and the erythritol has dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions until the ice cream reaches a soft-serve consistency.
- Once done, fold in the sugar-free chocolate chips and mini marshmallows (if using), then transfer the ice cream to a container and freeze for at least 3-4 hours or until firm.
3. Assemble the S’mores Ice Cream Sandwiches:
- Once the graham crackers are cooled and the ice cream is firm, take a scoop of the ice cream and place it on one graham cracker.
- Top with another graham cracker to form a sandwich, gently pressing the edges together.
- Repeat the process for the remaining ice cream and graham crackers.
4. Serve:
- If desired, you can toast the edges of the marshmallows with a kitchen torch for an extra touch of authenticity and flavor.
- Serve immediately, or wrap each sandwich in plastic wrap and freeze for later enjoyment.
Tips:
- Graham cracker texture: These keto “graham crackers” will be slightly softer than traditional graham crackers, but they’ll hold up well in the ice cream sandwiches.
- Extra crunch: You can roll the edges of the ice cream sandwich in chopped nuts or crushed keto-friendly graham crackers for extra texture.
- Variations: If you prefer a different ice cream flavor, you can swap in vanilla or chocolate ice cream.
These Keto S’mores Ice Cream Sandwiches are a fun and indulgent treat that’s perfect for summer or when you want to enjoy a classic dessert with a low-carb twist. Enjoy the perfect combination of creamy, crunchy, and chocolatey goodness!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
