Recipe ✅



Water as required

Oil 4-5 tbsp

Garlic Paste 1 tbsp.

Onion 1 Cup

Salt 1 tsp

Black pepper 1 tsp

Fresh Coriander ¼ cup

Bread crumbs ¼ cup

Oil 4 tbsp

Tomato paste 1 cup

3 slices of bread

Beef Mince 400 gm

2 tbs ginger garlic paste

2 tbs chopped onion

4 tbs chilli garlic sauce


Step 1

Chop bread slices in chopper bread crumbs u can also use store brought bread crumbs then combine bread crumbs, 2 tbs chopped onion, 1 tbs garlic paste, Black pepper, salt, Beef Mince then mix well

Step 2

Make meatball shape then coat it with all purpose then in a sauce pan add 4-5 tbs oil then fry meatball both sides for 15-20 minutes on low flame

Step 3

Then using same oil from meatball add 1/2 cup chopped onions and sauté for 5 minutes then add 2 tbs ginger garlic paste then sauté for few minutes then add Tomato paste 1 cup and 4 tbs chilli garlic sauce and mix

Step 4

Add meatball to the sauce then add 1/2 cup water and cook on for 5 minutes on low flame

Step 5

Cook Spaghetti according to package instructions until aldente (or to desired doneness), drain it then add the cooked Spaghetti in sauce and mix well

Step 6

If u love cheesy Spaghetti add cheese on top and baked for 10 minutes on 180°

Step 7


Back to top button