keto recipes

Mouthwatering Keto Cinnamon And Cream Cheese Winwheels!!


For the dough:

  • 2 cups almond flour
  • 2 tablespoons coconut flour
  • 1/4 cup powdered erythritol or your preferred keto-friendly sweetener
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 large eggs
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract

For the filling:

  • 4 ounces cream cheese, softened
  • 2 tablespoons powdered erythritol or your preferred keto-friendly sweetener
  • 1 teaspoon ground cinnamon


  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, whisk together the almond flour, coconut flour, powdered erythritol, baking powder, and salt.
  3. Add the eggs, melted butter, and vanilla extract to the dry ingredients. Mix well until a dough forms. If the dough is too sticky, you can refrigerate it for about 10-15 minutes to make it easier to handle.
  4. Place the dough between two sheets of parchment paper and roll it out into a rectangle about 1/4 inch thick.
  5. In a small bowl, mix together the softened cream cheese, powdered erythritol, and ground cinnamon until well combined.
  6. Spread the cream cheese filling evenly over the rolled-out dough, leaving a small border around the edges.
  7. Starting from one of the longer edges, carefully roll the dough into a tight log, like a jelly roll.
  8. Using a sharp knife, slice the log into approximately 1-inch thick pinwheels.
  9. Place the pinwheels on the prepared baking sheet, leaving some space between each one.
  10. Bake the pinwheels in the preheated oven for about 12-15 minutes or until they are lightly golden.
  11. Remove the pinwheels from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These Keto cinnamon and cream cheese pinwheels make a delightful and satisfying treat for your keto-friendly dessert or snack options. Enjoy them warm or at room temperature! Store any leftovers in an airtight container in the refrigerator.

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