3 eggs
3 cups non fat greek yogurt (I prefer Fage 0%)
1 small box instant fat free/sugar free cheesecake of vanilla pudding mix
1 tbsp imitation vanilla
3 tbsp Stevia
Preheat oven to 350 degrees
In a medium sized mixing bowl, add eggs, vanilla, and stevia until blended well
Add in yogurt and box of pudding until well combined
Spray a pie dish or 9 inch spring form pan with non stick cooking spray and pour ingredients in
Bake for 30 minutes
Let cool for 15-20 minutes before covering with plastic wrap
Chill overnight in the refrigerator
it’s 0 point without crust.
3 eggs
3 cups non fat greek yogurt (I prefer Fage 0%)
1 small box instant fat free/sugar free cheesecake of vanilla pudding mix
1 tbsp imitation vanilla
3 tbsp Stevia
Preheat oven to 350 degrees
In a medium sized mixing bowl, add eggs, vanilla, and stevia until blended well
Add in yogurt and box of pudding until well combined
Spray a pie dish or 9 inch spring form pan with non stick cooking spray and pour ingredients in
Bake for 30 minutes
Let cool for 15-20 minutes before covering with plastic wrap
Chill overnight in the refrigerator
it’s 0 point without crust.
