Air Fryer Apple Crumble

Air Fryer Apple Crumble

Indulge in the irresistible charm of homemade desserts with our gourmet-inspired Air Fryer Apple Crumble. This delectable treat combines the wholesome goodness of fresh apples, tantalizing spices, and a crunchy oat topping, all expertly crafted to perfection. Elevate your culinary prowess and delight your taste buds with this sumptuous dessert, ideal for any occasion or simply as a delightful evening treat.

Ingredients and Preparation: To begin crafting this culinary masterpiece, gather your ingredients with care. You’ll need four medium-sized apples, peeled, cored, and delicately sliced. Enhance their flavor with a tablespoon of lemon juice to maintain their natural freshness. The crumble’s base comprises a harmonious blend of all-purpose flour, rolled oats, brown sugar, granulated sugar, ground cinnamon, nutmeg, and a pinch of salt. The unsung hero, cold unsalted butter, is intricately incorporated into the mix, creating a luscious texture that perfectly complements the tender apples.

Instructions for Culinary Excellence: Preheat your air fryer to a precise 350°F (180°C), ensuring the optimal environment for culinary alchemy. As the anticipation builds, gently toss the apple slices with lemon juice, infusing them with a tangy zest. In a separate bowl, meticulously combine the dry ingredients, forming a symphony of flavors and textures. The cold butter, expertly cut into small pieces, is seamlessly integrated, yielding a crumble topping that’s both crisp and luxurious.

Culinary Artistry Unleashed: With the stage set and ingredients primed, artistry takes center stage. Lay the apple slices in the air fryer basket, orchestrating them into a symmetrical arrangement. With precision and finesse, sprinkle the crumble mixture over the apples, ensuring a generous coating that promises tantalizing crunch and sweetness in every bite. The air fryer’s gentle heat transforms raw ingredients into a masterpiece, infusing the kitchen with the aroma of warm cinnamon and baked apples.

Culinary Symphony: As the air fryer works its magic, anticipate the crescendo of flavors and aromas that herald the arrival of perfection. In just 15-20 minutes, witness the golden transformation as the crumble topping achieves a celestial hue, while the apples beneath tenderize into a harmonious blend of sweetness and tartness. Remove the basket from the air fryer, allowing the masterpiece to cool slightly, beckoning eager taste buds to savor its splendor.

The Finishing Touch: Serve your Air Fryer Apple Crumble with finesse, presenting it as the pièce de résistance of your culinary repertoire. Accompany it with a dollop of velvety vanilla ice cream or a cloud of freshly whipped cream, elevating its decadence to celestial heights. As your guests revel in each spoonful, bask in the satisfaction of culinary mastery, knowing that you’ve created a dessert worthy of applause.

In conclusion, our Air Fryer Apple Crumble recipe is a testament to culinary excellence, marrying tradition with innovation to create a dessert that transcends expectations. From its tantalizing aroma to its exquisite taste, every element harmonizes to deliver a culinary experience that lingers long after the last crumb is savored. So, embark on this gastronomic journey and treat yourself to the unparalleled delight of our gourmet Air Fryer Apple Crumble.

Air Fryer Apple Crumble


  • 4 medium-sized apples (peeled, cored, and sliced)
  • 1 tablespoon lemon juice
  • 1/2 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, cold and cut into small pieces


  1. Preheat your air fryer to 350°F (180°C) for about 5 minutes.
  2. In a large bowl, toss the sliced apples with lemon juice to prevent browning.
  3. In another bowl, mix together the flour, rolled oats, brown sugar, granulated sugar, cinnamon, nutmeg, and salt.
  4. Add the cold butter pieces to the dry mixture and using your fingers or a pastry cutter, mix until the mixture resembles coarse crumbs.
  5. Place the sliced apples in the air fryer basket, spreading them out evenly.
  6. Sprinkle the crumble mixture over the apples, covering them completely.
  7. Place the basket in the preheated air fryer and cook at 350°F (180°C) for about 15-20 minutes or until the topping is golden brown and the apples are tender.
  8. Once done, remove the basket from the air fryer and let it cool slightly before serving.
  9. Serve the apple crumble warm with a scoop of vanilla ice cream or a dollop of whipped cream if desired.