A deliciously easy banana bread recipe made in the air fryer.
PREP TIME10 minutes
COOK TIME40 minutes
TOTAL TIME50 minutes
Ingredients
- 2 overripe bananas, mashed
- 1 egg
- ¼ cup milk
- ½ cup butter unsalted, melted and cooled
- 1 tablespoon vanilla extract
- 1½ cups flour
- ⅓ cup sugar
- ⅓ cup brown sugar
- 1½ teaspoons baking powder
- ¼ teaspoon Kosher salt
- ½ cup chocolate chips
Instructions
- Prepare cake pan – spray with cooking oil and line with parchment (optional)
- Mix together mashed bananas with milk, melted butter, egg and vanilla in a large bowl until well combined
- In a separate small bowl whisk together flour, sugars, baking powder, and salt, add to wet ingredients and stir to combine using a wooden spoon or silicone spatula.
- Stir in chocolate chips – do not overmix the batter.
- Pour batter into prepared cake pan and set air fryer to bake* for 40 minutes. Place inside air fryer basket.
- Bake until toothpick comes out clean (will have melted chocolate chips on it but NOT wet batter_
- Allow cake to cool and enjoy!
