Air Fryer Bread Pudding

Air Fryer Bread Pudding

Ingredients

  • 2 cups bread cubed
  • 1 egg
  • 2/3 cup heavy cream
  • 1/2 tsp vanilla extract
  • 1/4 cup sugar
  • 1/4 cup chocolate chips optional

Instructions

  • Spray the inside of a baking dish that fits inside the air fryer with cooking spray.
  • Put bread cubes into a baking dish. If using chocolate chips, sprinkle them over the bread.
  • In another bowl, mix the egg, whipped cream, vanilla and sugar.
  • Pour the egg mixture over the bread cubes and let stand for 5 minutes.
  • Put the baking dish inside the air fryer basket. Cook in the air fryer at 350F for 15 minutes, or until the bread pudding is cooked through.
  • Nutrition

    Calories: 375kcal | Carbohydrates: 53g | Protein: 9g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 37mg | Sodium: 425mg | Potassium: 163mg | Fiber: 4g | Sugar: 18g | Vitamin A: 406IU | Vitamin C: 1mg | Calcium: 135mg | Iron: 3mg