Ingredients:
– 2 chicken breasts
– 1 tablespoon olive oil
– 1 teaspoon paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
Directions:
1. Preheat the air fryer to 380°F (190°C).
2. Pat the chicken breasts dry with paper towels.
3. In a bowl, mix olive oil, paprika, garlic powder, onion powder, salt, and pepper.
4. Rub the mixture all over the chicken breasts.
5. Place the chicken in the air fryer basket.
6. Cook for 8 minutes or until the internal temperature reaches 165°F (74°C).
7. Let the chicken rest for a few minutes before slicing and serving.
