Ingredients:
- Crumpets
- Garlic butter (melted butter mixed with minced garlic or garlic powder)
- Grated cheese (optional)
- Fresh parsley (optional, for garnish)
Instructions:
- Preheat your air fryer to 350°F (175°C).
- Slice the crumpets in half horizontally to create two rounds. You can use a knife or a bread knife for this.
- Spread a generous amount of garlic butter on the cut sides of the crumpets. Be sure to spread it evenly to ensure a good garlic flavor.
- If you like, you can sprinkle some grated cheese on top of the garlic butter for an extra layer of flavor.
- Place the prepared crumpets into the air fryer basket, making sure they are in a single layer and not overcrowded. You may need to do this in batches if your air fryer is small.
- Air fry the crumpets at 350°F (175°C) for about 5-7 minutes, or until they are golden brown and crispy. Cooking time may vary depending on your air fryer, so keep a close eye on them.
- Carefully remove the crumpet garlic bread from the air fryer using tongs or a spatula. Be cautious as they will be hot.
- If you’d like, garnish the garlic bread with some freshly chopped parsley for added freshness and color.
- Serve the air-fried crumpet garlic bread immediately while it’s still warm and crispy.
