Embark on a journey of crispy, cheesy indulgence with Air Fryer Mozzarella Balls, a tantalizing appetizer that brings the beloved flavors of fresh mozzarella to new heights. This innovative recipe harnesses the power of the air fryer to create bite-sized delights with a golden-brown crunch on the outside and a gooey, melty center.
The preparation begins with mini fresh mozzarella balls, transforming them into savory treasures with a perfect balance of textures. A symphony of breadcrumbs, grated Parmesan cheese, and Italian seasoning envelop each mozzarella ball, creating a delectable coating that turns golden and crispy under the gentle heat of the air fryer.
The breading process itself is a culinary dance, with the mozzarella balls gracefully passing through layers of flour, beaten eggs, and the flavorful breadcrumb mixture. In just a matter of minutes in the air fryer, these little morsels emerge as irresistible nuggets of cheesy goodness, ready to captivate your taste buds.
Whether served as a delightful party appetizer or a savory snack, these Air Fryer Mozzarella Balls promise a symphony of flavors. With a perfect blend of protein, carbohydrates, and fats, they offer a satisfying and indulgent treat that pairs wonderfully with marinara sauce for an extra burst of flavor. Enjoy each bite, savoring the crispiness and warmth of these cheesy wonders, a testament to the versatility and efficiency of the air fryer in creating delectable appetizers.
Air Fryer Mozzarella Balls:
Ingredients:
- 1 cup mozzarella balls (mini fresh mozzarella)
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- Marinara sauce for dipping (optional)
Instructions:
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix together breadcrumbs, grated Parmesan, and Italian seasoning.
- Set up a breading station with three separate bowls – one with flour, one with beaten eggs, and one with the breadcrumb mixture.
- Roll each mozzarella ball in flour, dip in beaten eggs, and then coat in the breadcrumb mixture.
- Place the breaded mozzarella balls in the air fryer basket in a single layer.
- Air fry for 5-7 minutes until the mozzarella balls are golden brown and crispy.
- Serve hot with marinara sauce for dipping if desired.
Nutrition Information (Per Serving, approximately – 4 mozzarella balls):
- Calories: 200-250 kcal
- Protein: 10-12g
- Carbohydrates: 15-20g
- Fat: 12-15g
- Fiber: 1-2g
Keep in mind that these nutrition values are estimates and can vary based on the specific brands and quantities of ingredients used. Air-frying mozzarella balls creates a crispy exterior while keeping the inside gooey and cheesy, making them a delightful and crowd-pleasing appetizer. Adjust the seasoning and serving options based on personal preferences and dietary needs.
