Posted inRecipes

Eggloaf

January 11, 2024
Eggloaf
 Course Breakfast, Kids, Picnic, Salad, Side Dish, Snack
 Cuisine American
 Difficulty Easy
 Browse Category Breakfast, Kid-Friendly, Seven Ingredients or Less
 Duration 15-30 min
 Cooking Technique Pressure Cook
 Main Ingredient Eggs
 Keyword instant pot egg recipe, instant pot eggs
 Cook Time 20 minutes
 Servings
INGREDIENTS
  • 12 eggs
  • 1 cup Water
INSTRUCTIONS
  1. Spray a 1.5 Qt. CorningWare French white baking dish with cooking spray. Crack 12 eggs into the baking dish.
  2. Pour 1 cup of water into the Instant Pot. Using the metal trivet, lower the baking dish into the Instant Pot.
  3. Pressure cook on High for 15 minutes. After cooking is complete, quick release the pressure.
  4. Carefully remove baking dish from Instant Pot, and let cool at room temp.
  5. Using a plate, cover the top of the baking dish, and flip it over onto the plate.
Last updated on January 11, 2024