How to bake eggs in the air fryer

How to bake eggs in the air fryer

Ingredients

  • 4 large eggs
  • olive oil
  • salt and pepper to taste
  • Instructions

    1. Start by greasing your muffin tin (or ramekins) with olive oil.
    2. Crack one egg per cup.
    3. Season with salt and pepper. (Optional)
    4. Bake for 5 to 9 minutes at 330 degrees F, air fryer setting.
    5. Plate, serve and enjoy!
  • Nutrition Information:

    Amount Per Serving: CALORIES: 102TOTAL FAT: 8gSATURATED FAT: 2gTRANS FAT: 0gUNSATURATED FAT: 6gCHOLESTEROL: 186mgSODIUM: 145mgCARBOHYDRATES: 0gFIBER: 0gSUGAR: 0gPROTEIN: 6g