A massive shoutout to the keto genius who shared the “fake potato salad” idea last week—I gave it my own twist, and oh boy, it’s a winner! Presenting my Cajun faux-tato salad, a keto dream come true!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
🥦 Ingredients:
- 1 16 oz bag of frozen cauliflower, steamed and chopped
- 5 hard-boiled eggs, chopped
- 4 strips cooked bacon, crumbled
- Sliced green onions
- ~1.5 cups mayo
- ~3 tablespoons spicy brown mustard
- Cajun seasoning to taste (or preferred spices)
- Optional: Shredded cheese or chopped veggies
👩🍳 Instructions:
- Steam and chop the cauliflower, then combine it with chopped hard-boiled eggs, crumbled bacon, and sliced green onions in a large bowl.
- In a separate bowl, mix mayo, spicy brown mustard, and Cajun seasoning to taste.
- Gently fold the dressing into the cauliflower mixture until well combined.
- Optional: Add shredded cheese or other chopped veggies if desired.
🍽️ Nutritional Information (per 1 cup serving):
- Approx. 4g carbs (2g net carbs)
- Calories: [Calorie Count]
- Fat: [Fat Content]
- Protein: [Protein Content]
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
🚀 Personalize Your Keto Feast: Feel free to play with additional keto-friendly ingredients to match your taste buds. It’s a keto culinary adventure!
👩🍳 Tips and Tricks:
- Experiment with different keto-friendly spices or seasonings.
- This salad keeps well in the fridge, making it an excellent meal prep option.
