A rich, creamy fudge made with chocolate and peanut butter, perfect for keto enthusiasts seeking a low-carb treat.
Prep Time10minutes
Chill Time2hours
Total Time2hours 10minutes
Servings16 squares
Equipment
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Mixing Bowls
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Whisk or Spatula
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Measuring cups and spoons
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8×8 Baking Dish
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Microwave or Double Boiler
Ingredients
- Unsweetened Chocolate (6 oz)
- Peanut Butter (1 cup)
- Butter (1/2 cup)
- Powdered Sweetener (1 cup)
- Vanilla Extract (1 tsp)
- Sea Salt (1/4 tsp)
Instructions
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Line an 8×8 dish with parchment paper.
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Melt chocolate and butter together until smooth.
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Stir in peanut butter until fully incorporated.
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Whisk in sweetener, vanilla, and sea salt.
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Pour mixture into the dish and smooth the top.
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Refrigerate until set, about 2 hours.
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Cut into squares and enjoy!
