This Keto Coffee Creamer is a rich and creamy low-carb addition to your morning coffee. With just a few simple ingredients, you can make a sugar-free, keto-friendly creamer that’s perfect for your daily cup!
Prep Time5minutes
Cook Time5minutes
Total Time10minutes
Servings12
Equipment
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Small Saucepan
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Measuring cups and spoons
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Whisk
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Storage Container
Ingredients
- 1/2 cup heavy cream
- 1/2 cup unsweetened almond milk
- 1 tsp vanilla extract
- 1 tsp MCT oil (or coconut oil)
- Liquid stevia or monk fruit sweetener to taste
Instructions
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In a saucepan, combine heavy cream and almond milk. Heat until steaming, not boiling.
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Stir in vanilla extract, MCT oil, and sweetener.
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Whisk for 1-2 minutes until smooth.
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Cool and store in a jar in the fridge.
Nutritional Breakdown (Per Serving)
- Calories: ~50
- Fat: 5g
- Protein: 1g
- Net Carbs: ~1g
- Total Carbs: ~2g
