Ingredients:
- 2 medium zucchinis, grated
- 1/2 cup almond flour
- 2 large eggs
- 1/4 cup grated Parmesan cheese
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- Salt and pepper, to taste
- 2 tbsp fresh parsley, chopped (optional)
- 1-2 tbsp olive oil (or avocado oil), for frying
Instructions:
- Prepare the zucchini:
- Grate the zucchini using a box grater or a food processor. Place the grated zucchini in a clean kitchen towel or cheesecloth and squeeze out the excess moisture. This step is important to ensure your fritters aren’t too soggy.
- Make the fritter batter:
- In a large bowl, combine the grated zucchini, almond flour, Parmesan cheese, eggs, garlic powder, onion powder, salt, and pepper. Mix everything together until well combined. The mixture should be thick enough to form into patties. If it’s too wet, add a little more almond flour to thicken it.
- Fry the fritters:
- Heat 1-2 tablespoons of olive oil (or avocado oil) in a large skillet over medium heat.
- Once the oil is hot, scoop about 1-2 tablespoons of the zucchini mixture and form it into a small patty. Place the patty in the skillet and flatten it gently with the back of your spatula. Repeat with the remaining mixture, making sure not to overcrowd the pan.
- Fry the fritters for 2-3 minutes on each side, or until golden brown and crispy. Flip them carefully to ensure they cook evenly.
- Drain and serve:
- Once cooked, place the fritters on a plate lined with paper towels to absorb any excess oil.
- Serve hot, garnished with fresh parsley if desired.
Tips:
- Crispiness: Make sure to squeeze out as much moisture as possible from the zucchini before mixing it with the other ingredients. The more moisture you remove, the crispier your fritters will be.
- Add-ins: You can customize your fritters by adding a pinch of cayenne pepper, fresh dill, or chopped green onions to the batter.
- Dipping sauce: Serve these fritters with a keto-friendly dipping sauce such as sour cream, ranch, or a creamy avocado dip.
Serving Ideas:
- Enjoy these Keto Zucchini Fritters as a side dish with grilled chicken, steak, or fish.
- Serve them as an appetizer with a creamy dipping sauce.
- Pair them with a light salad for a complete meal.
These Keto Zucchini Fritters are a perfect combination of savory, crispy, and tender! They make for a great snack or meal addition, and are an easy way to enjoy your vegetables while staying low-carb. Enjoy!
