Pineapple Cheese Ball!

Pineapple Cheese Ball!

Pineapple Cheese Ball!
Here’s a recipe:
Ingredients:
1 (8 ounce) package cream cheese, softened
1 (8 ounce) package cream cheese, softened
1/2 cup mayonnaise
1/4 cup chopped green onions
1/4 cup chopped pecans
1 (20 ounce) can crushed pineapple, drained
Additional chopped pecans and green onions for garnish
Instructions:
Combine Ingredients: In a large bowl, combine cream cheese, mayonnaise, green onions, and crushed pineapple. Beat until smooth.
Shape the Ball: Transfer the mixture to a plastic wrap-lined bowl. Shape into a ball.
Coat with Nuts: Roll the ball in chopped pecans to coat.
Chill: Refrigerate for at least 2 hours, or until firm.
Serve: Serve the cheese ball on a platter, garnished with additional chopped pecans and green onions. Serve with crackers or vegetables for dipping.
Enjoy your delicious Pineapple Cheese Ball!
Pineapple Cheese Ball!
No photo description available.
Pineapple Cheese Ball!
Here’s a recipe:
Ingredients:
1 (8 ounce) package cream cheese, softened
1 (8 ounce) package cream cheese, softened
1/2 cup mayonnaise
1/4 cup chopped green onions
1/4 cup chopped pecans
1 (20 ounce) can crushed pineapple, drained
Additional chopped pecans and green onions for garnish
Instructions:
Combine Ingredients: In a large bowl, combine cream cheese, mayonnaise, green onions, and crushed pineapple. Beat until smooth.
Shape the Ball: Transfer the mixture to a plastic wrap-lined bowl. Shape into a ball.
Coat with Nuts: Roll the ball in chopped pecans to coat.
Chill: Refrigerate for at least 2 hours, or until firm.
Serve: Serve the cheese ball on a platter, garnished with additional chopped pecans and green onions. Serve with crackers or vegetables for dipping.
Enjoy your delicious Pineapple Cheese Ball!