Good day☀️ I finally figured out what to do with a sweet potato that will please us both. We want to eat them, but we just don’t like them and “candied” is not attractive to us. So…here is what I just pulled out of the oven.
2 medium sweet potatoes, sliced about 3/4”. Peel on.
Parchment paper on cookie sheet lightly sprayed w Pam. Lay the slices out, sprinkle olive oil (I am heavy handed with it). Sprinkle salt & pepper to taste. Bake @ 450 for maybe 15 minutes….keep an eye depending on the thickness . Fork tender.
Then, I mixed 4 tbsp gently melted butter (or your favorite), 2 tsp dried Rosemary, 2 tsp freshly zested orange peel & tossed gently. It’s the orange zest that made a big difference, this is so good! Hope you try it or maybe have already
Posted inVegan
sweet potatoes baked
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