VEGAN MEATLOVERS DELUXE AND VEGAN GREEK PIZZAS

Ingredients:
1 pre-made pizza crust
1/2 cup vegan pizza sauce
1/2 cup vegan cheese shreds
1/2 cup vegan meat crumbles (such as Beyond Meat or Impossible)
1/2 cup vegan pepperoni slices
1/2 cup vegan sausage crumbles
1/4 cup sliced black olives
1/4 cup sliced mushrooms
1/4 cup chopped green peppers
1/4 cup chopped red onions
Instructions:
Preheat your oven to 425°F (218°C).
Place your pre-made pizza crust on a baking sheet or pizza stone.
Spread the vegan pizza sauce evenly over the crust.
Sprinkle the vegan cheese shreds over the sauce.
Add the vegan meat crumbles, pepperoni slices, and sausage crumbles on top of the cheese.
Add the black olives, mushrooms, green peppers, and red onions on top of the meat.
Bake the pizza in the oven for 12-15 minutes, or until the crust is crispy and the cheese is melted and bubbly.
Slice and serve hot.
Vegan Greek Pizza
Ingredients:
1 pre-made pizza crust
1/2 cup vegan pizza sauce
1/2 cup vegan feta cheese crumbles
1/4 cup sliced black olives
1/4 cup sliced red onions
1/4 cup sliced tomatoes
1/4 cup chopped fresh spinach
1 tablespoon chopped fresh oregano
1 tablespoon chopped fresh parsley
Instructions:
Preheat your oven to 425°F (218°C).
Place your pre-made pizza crust on a baking sheet or pizza stone.
Spread the vegan pizza sauce evenly over the crust.
Sprinkle the vegan feta cheese crumbles over the sauce.
Add the black olives, red onions, and tomatoes on top of the cheese.
Add the fresh spinach, oregano, and parsley on top of the vegetables.
Bake the pizza in the oven for 12-15 minutes, or until the crust is crispy and the cheese is melted and bubbly.
Slice and serve hot.