Air Fryer Pita Pizza

Ingredients:

• 2 whole wheat or regular pita bread
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• Your favorite pizza toppings (e.g., sliced tomatoes, olives, mushrooms, bell peppers, pepperoni, etc.)
• Olive oil (optional)
• Italian seasoning or dried oregano (optional)

Instructions:

1. Preheat the Air Fryer:
   • Set your air fryer to 375°F (190°C) and allow it to preheat for a few minutes.
2. Prepare the Pita Bread:
   • Place the pita bread on a clean surface or on a plate.
3. Add Pizza Sauce:
   • Spread an even layer of pizza sauce over each pita bread, leaving a small border around the edges for the crust.
4. Add Cheese and Toppings:
   • Sprinkle a generous amount of shredded mozzarella cheese over the sauce.
   • Add your favorite pizza toppings. Get creative and customize each pita pizza according to your preferences.
5. Optional Drizzle of Olive Oil:
   • For added flavor and crispiness, you can drizzle a little olive oil over the top of each pizza.
6. Transfer to Air Fryer:
   • Carefully place the prepared pita pizzas in the air fryer basket, ensuring they are not overlapping.
7. Air Fry:
   • Cook the pita pizzas in the air fryer for about 5-7 minutes or until the cheese is melted, and the edges of the pita are golden brown.
8. Check for Doneness:
   • Keep an eye on the pizzas as cooking times may vary depending on your air fryer model. Check for doneness and adjust the time accordingly.
9. Finish with Seasoning:
   • If desired, sprinkle some Italian seasoning or dried oregano over the pizzas for an extra burst of flavor.
10. Serve and Enjoy:
    • Carefully remove the pita pizzas from the air fryer, slice them into wedges, and serve immediately.