INGREDIENTS
- ½ cup popcorn kernels
- 1 teaspoon olive oil
Optional toppings
- salt
- butter
- popcorn seasonings
INSTRUCTIONS
1: Preheat the air fryer to 400 degrees Fahrenheit. Once preheated, cover the basket of the air fryer with a layer of foil. Do not cover the sides of the basket.
2: Add the olive oil and the popcorn to the foil. Spread the kernels into an even layer, and coat with the oil.
3: Air fry popcorn at 400 degrees F for 5-7 minutes. Listen for the kernels popping and remove the basket once the kernels have all popped.
NUTRITION
Calories: 171kcalCarbohydrates: 30gProtein: 4gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 3mgPotassium: 112mgFiber: 5gSugar: 0.4gCalcium: 2mgIron: 1mg