Honey Garlic Shrimp, Sausage & Broccoli 🦐🌱🍽️

Ingredients: 1 lb large shrimp, peeled and deveined 8 ounces chicken sausage, sliced 2 cups fresh broccoli florets 4 cloves garlic, minced 1/4 cup honey 2 tablespoons soy sauce 1 tablespoon olive oil 1 teaspoon crushed red pepper flakes (adjust to taste) Salt and pepper to taste Cooked rice or quinoa, for serving Instructions: 1. Begin by preparing your ingredients. Ensure the shrimp are peeled and deveined, and slice the chicken sausage into bite-sized pieces. Rinse the broccoli florets under cold water and set them aside.2. In a small bowl, whisk together the honey and soy sauce. This sweet and savory mixture will create a delightful glaze for your dish.3. Heat the olive oil in a large skillet over medium heat. Once the oil is shimmering, add the sliced chicken sausage. Sauté for about 5-7 minutes, or until the sausage is browned and slightly crispy around the edges.4. Add the minced garlic to the skillet. Sauté for another 1-2 minutes, stirring frequently to avoid burning the garlic. The aroma will be fantastic!5. Toss in the broccoli florets. Sauté for 3-4 minutes, allowing them to become tender yet still crisp. If you prefer them softer, you can cook them for an additional minute or two.6. Now, add the shrimp to the skillet. Season the mixture with salt, pepper, and crushed red pepper flakes based on your heat preference. Cook the shrimp for about 4-5 minutes, or until they turn pink and opaque.7. Pour the honey-soy sauce mixture over the shrimp and sausage. Toss everything together so that the shrimp, sausage, and broccoli are well-coated in the sauce. Let it cook for another 1-2 minutes to allow the flavors to meld.8. Serve this delicious honey garlic shrimp, sausage, and broccoli combination over cooked rice or quinoa for a satisfying meal. Enjoy your vibrant and flavorful dish!