Keto Strawberry Cream Cheese Cookies

Keto Strawberry Cream Cheese Cookies

Elevate your keto dessert game with our tantalizing recipe for Strawberry Cream Cheese Cookies. Crafted with precision and care, these cookies offer a delightful twist to your low-carb lifestyle. Bursting with the natural sweetness of strawberries and the creamy richness of cream cheese, each bite unfolds a symphony of flavors. Whether you’re adhering to a ketogenic diet or simply seeking a guilt-free indulgence, these cookies are bound to tantalize your taste buds.

Ingredients and Preparation: To embark on this culinary journey, gather your ingredients: cream cheese, unsalted butter, erythritol (or your preferred sweetener), eggs, vanilla extract, almond flour, coconut flour, baking powder, and freeze-dried strawberries. Begin by creaming together softened cream cheese, butter, and sweetener until luxuriously smooth. Incorporate an egg and vanilla extract, blending until a harmonious mixture forms. In a separate bowl, combine almond flour, coconut flour, baking powder, and a dash of salt. Gradually integrate these dry ingredients into the wet mixture, ensuring a homogeneous dough. Finally, fold in crushed freeze-dried strawberries, infusing each morsel with vibrant fruity essence.

Baking Process: Preheat your oven to 350°F (175°C) as you prepare your baking sheet with parchment paper or a non-stick silicone mat. With finesse, scoop out portions of dough and gently shape them into enticing spheres. As each cookie rests on the baking sheet, employ a fork to delicately flatten them, allowing for even baking. Slide the tray into the preheated oven, allowing the cookies to transform into golden treasures for 12-15 minutes. The aroma of strawberries and cream will permeate your kitchen, heralding the imminent joy that awaits.

Presentation and Serving: Once baked to perfection, allow the cookies to cool briefly on the baking sheet before transferring them to a wire rack. Their enticing allure beckons with a promise of lusciousness. Arrange them on a platter, their rosy hues and delicate texture inviting eager hands. Whether enjoyed with a steaming cup of coffee, as an afternoon pick-me-up, or a midnight indulgence, these cookies are versatile companions to your culinary escapades.

Conclusion: In conclusion, our Keto Strawberry Cream Cheese Cookies offer a symphony of flavors and textures that redefine the boundaries of low-carb baking. With meticulous attention to detail and a reverence for wholesome ingredients, we invite you to savor the decadence of each bite. Elevate your dessert repertoire and embark on a journey of culinary delight with these sumptuous treats.

Keto Strawberry Cream Cheese Cookies

Ingredients:

  • 4 oz cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated erythritol or sweetener of choice
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups almond flour
  • 1/4 cup coconut flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup freeze-dried strawberries, crushed into small pieces

    Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions:

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. In a large mixing bowl, beat together the softened cream cheese, butter, and sweetener until smooth and creamy.
  3. Add the egg and vanilla extract to the cream cheese mixture, and beat until well combined.
  4. In a separate bowl, whisk together the almond flour, coconut flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
  6. Gently fold in the crushed freeze-dried strawberries until evenly distributed throughout the dough.
  7. Using a cookie scoop or spoon, scoop out dough and roll into balls. Place the balls onto the prepared baking sheet, leaving some space between each cookie.
  8. Use a fork to gently flatten each cookie slightly.
  9. Bake in the preheated oven for 12-15 minutes, or until the edges are lightly golden brown.
  10. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE