Lentil potato & carrot patties

Lentil potato & carrot patties

Immerse yourself in the delightful world of plant-based cuisine with our Vegan Lentil, Potato, and Carrot Patties, a culinary creation that embraces the essence of wholesome ingredients and vibrant flavors. These patties are not just a meal; they’re a celebration of nature’s bounty, combining the earthy richness of lentils, the creamy texture of potatoes, and the sweetness of carrots into a symphony of taste and texture.

Crafting these patties is as simple as it is rewarding. Begin by bringing together the cooked lentils, mashed potatoes, grated carrot, finely chopped onion, minced garlic, and fresh parsley in a large mixing bowl. Each ingredient brings its own unique character to the mix, contributing to the patties’ depth of flavor and satisfying mouthfeel.

With a dash of ground cumin and a sprinkle of paprika, the spices infuse the mixture with warmth and complexity, elevating it from mere ingredients to a culinary masterpiece. Season to taste with salt and pepper, adjusting the flavors until they harmonize perfectly, a testament to the artistry of plant-based cooking.

Once the mixture is seasoned to perfection, it’s time to shape it into patties, each one a testament to your culinary prowess. Whether you prefer them petite or hearty, molding the mixture with your hands imbues each patty with a touch of homemade charm, a labor of love destined to delight the senses.

As the patties sizzle in the skillet, the aroma fills the air, drawing eager diners to the kitchen with anticipation. With each flip of the spatula, the patties transform from golden brown to crispy perfection, their exterior yielding to reveal a tender, flavorful interior that speaks to the heart of plant-based cooking.

Garnished with a sprinkle of fresh parsley, these Vegan Lentil, Potato, and Carrot Patties are ready to take center stage on your dinner table. Whether enjoyed as a satisfying main course or served alongside your favorite side dishes, they offer a delicious reminder that plant-based cuisine is as nourishing for the soul as it is for the body. So gather your loved ones, share a meal that celebrates the beauty of nature’s bounty, and savor each moment of culinary bliss.

To embark on this culinary adventure, gather the following ingredients:

  • 1 cup of cooked lentils
  • 2 medium potatoes, boiled and mashed
  • 1 large carrot, grated
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 2 tablespoons of fresh parsley, chopped
  • 1 teaspoon of ground cumin
  • 1/2 teaspoon of paprika
  • Salt and pepper to taste
  • 2 tablespoons of olive oil for cooking

Once you’ve assembled your ingredients, follow these simple steps to create your Vegan Lentil, Potato, and Carrot Patties:

  1. In a large mixing bowl, combine the cooked lentils, mashed potatoes, grated carrot, chopped onion, minced garlic, and fresh parsley. Mix well to ensure all the ingredients are evenly distributed.
  2. Add the ground cumin, paprika, salt, and pepper to the mixture, seasoning to your taste preferences. Stir until the spices are well incorporated, infusing the mixture with aromatic flavor.
  3. Using your hands, shape the mixture into patties of your desired size. If the mixture is too wet, you can add a little bit of flour or breadcrumbs to help bind the ingredients together.
  4. Heat olive oil in a skillet over medium heat. Once the oil is hot, carefully place the patties in the skillet, ensuring they have enough space between them to cook evenly.
  5. Cook the patties for 4-5 minutes on each side, or until they are golden brown and crispy on the outside. Use a spatula to gently flip the patties halfway through the cooking process, ensuring they cook evenly on both sides.
  6. Once the patties are cooked to perfection, remove them from the skillet and place them on a plate lined with paper towels to absorb any excess oil.
  7. Serve your Vegan Lentil, Potato, and Carrot Patties hot and fresh, garnished with additional chopped parsley if desired. These patties are delicious on their own or served with your favorite dipping sauce or vegan aioli.

With their hearty texture and savory flavor, these Vegan Lentil, Potato, and Carrot Patties are sure to become a staple in your plant-based recipe repertoire. Enjoy them as a satisfying main course or as a flavorful addition to salads, sandwiches, or Buddha bowls. Bon appétit!