Prepped some salads

Ingredients
Chopped spinach 🍃
Quinoa 🍚
Black olives 🫒
Fire roasted corn 🌽
Black beans
Cucumbers 🥒
Tomatoes 🍅
And I’ll top with avocado 🥑 and dairy free ranch when I eat em. This will keep the avocado from browning and the salad from getting soggy.
I did intentionally stack and layer these so they stay fresh and intact. Veggies with a higher water content on bottom.
**edit I CRAM the spinach… there’s a little over 2 cups of chopped spinach at the top.
** 2nd edit… I pour it into a bowl, and only store in the jar, because I also add avocado, sunflower seeds, and dressing after the fact