Weight Watchers Pizza in a Bowl Recipe
- 1 pound ground turkey or chicken (for a leaner option)
- 3 cups mushrooms, sliced
- 1/2 cup turkey pepperoni slices (or turkey sausage)
- 2 cups reduced-fat shredded mozzarella cheese
- 2 cups Weight Watchers-friendly pizza sauce (look for low-sugar, low-fat options)
- 1/2 tsp red pepper flakes
- 2 tbsp grated Parmesan cheese
- Cooking spray (for greasing)
- In a non-stick skillet or pan, cook the sliced mushrooms over medium heat until they are soft and any liquid released has evaporated. Set aside.
- In the same skillet, add the ground turkey or chicken. Cook until it’s no longer pink and cooked through. Break it into small pieces while cooking. Drain any excess fat if needed.
- Preheat your oven’s broiler on high.
- While the meat is cooking, prepare four oven-safe bowls or ramekins by spraying them with cooking spray to prevent sticking.
- In each bowl, add 3 tablespoons of the Weight Watchers-friendly pizza sauce.
- Sprinkle 2 tablespoons of reduced-fat shredded mozzarella cheese over the sauce in each bowl.
- Evenly distribute the cooked mushrooms and cooked ground turkey (or chicken) among the bowls.
- Sprinkle the remaining cheese over the top of each bowl, followed by a pinch of red pepper flakes.
- Add a sprinkle of grated Parmesan cheese on top of each bowl.
- Place the bowls under the preheated broiler for 2-3 minutes or until the cheese is melted and bubbly, and the edges are slightly browned. Keep a close eye on them to prevent burning.
- Remove from the oven, and carefully place the turkey pepperoni slices on top of each bowl.
- Serve hot and enjoy your Weight Watchers-friendly Pizza in a Bowl!
Feel free to adjust the ingredients and portion sizes according to your specific Weight Watchers plan or dietary preferences. This recipe should provide a tasty and healthier alternative to the Keto Pizza in a Bowl while still being mindful of your Weight Watchers program.