WW Chicken croccoil pasta salad

WW Chicken croccoil pasta salad

Indulge in the culinary symphony of flavors with our signature Chicken Croccoli Pasta Salad, a tantalizing fusion of tender chicken, vibrant broccoli, and al dente pasta harmonized with a medley of complementary ingredients. Elevating the traditional pasta salad to new heights, this recipe blends wholesome ingredients with a burst of tangy dressing, promising a culinary journey that tantalizes the taste buds and satisfies the soul.

Ingredients and Preparation: Begin by meticulously selecting the freshest components. Tender, diced chicken, succulent broccoli florets, and halved cherry tomatoes form the essence of this dish, each ingredient meticulously prepared to ensure optimal taste and texture. Complemented by finely chopped red onions and optional black olives, the salad achieves a harmonious balance of flavors and colors, creating a visual feast that captivates from the first glance.

The Dressing: At the heart of this culinary masterpiece lies the carefully crafted dressing. A symphony of mayonnaise, Greek yogurt for a touch of creaminess, Dijon mustard for depth, and a hint of zesty lemon juice, blended to perfection, drapes the salad in a velvety embrace. Seasoned with a delicate balance of salt and pepper, the dressing infuses each bite with a burst of savory sophistication, elevating the salad to a realm of unparalleled taste.

Assembly and Presentation: With precision and finesse, the ingredients unite in a captivating display of culinary artistry. The cooked pasta, al dente and inviting, intertwines gracefully with the tender chicken and blanched broccoli, creating a tapestry of textures that dance on the palate. Tossed gently in the dressing, the salad becomes a canvas of vibrant hues and enticing aromas, enticing the senses and igniting the appetite.

Garnish and Serving: To crown this culinary masterpiece, a sprinkle of freshly chopped parsley adorns the salad, adding a final flourish of freshness and vibrancy. Whether served as a standalone delight or as a complement to a larger feast, the Chicken Croccoli Pasta Salad captivates both the eye and the palate, promising a gastronomic experience that lingers long after the final bite.

Conclusion: In the realm of culinary delights, few creations rival the allure of the Chicken Croccoli Pasta Salad. From its carefully curated ingredients to its harmonious blend of flavors, this dish transcends the ordinary, offering a culinary journey that captivates the senses and celebrates the art of gastronomy. Embrace the exquisite taste of our signature salad and embark on a culinary adventure that delights, enchants, and inspires.

WW Chicken croccoil pasta salad


  • 2 cups cooked chicken, diced
  • 2 cups cooked pasta (such as penne or rotini)
  • 1 cup broccoli florets, blanched
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 1/4 cup black olives, sliced (optional)
  • 1/4 cup mayonnaise
  • 2 tablespoons Greek yogurt (optional)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Fresh parsley, chopped, for garnish


  1. Cook the pasta according to package instructions until al dente. Drain and set aside to cool.
  2. In a large mixing bowl, combine the cooked chicken, blanched broccoli florets, cherry tomatoes, red onion, and black olives.
  3. In a small bowl, whisk together the mayonnaise, Greek yogurt (if using), Dijon mustard, lemon juice, salt, and pepper until well combined.
  4. Pour the dressing over the chicken and vegetable mixture and toss until everything is evenly coated.
  5. Add the cooled pasta to the bowl and gently toss again to combine all the ingredients.
  6. Taste and adjust seasoning if necessary.
  7. Garnish with chopped fresh parsley before serving.
  8. Serve immediately or refrigerate for at least 30 minutes to allow the flavors to meld together before serving.