- Sliced ham (choose a high-quality, low-carb option)
- Cream cheese, softened
- Pickles (dill or your preferred variety)
- Mustard (optional)
- Olive oil or cooking spray for greasing
- Lay out the ham slices on a clean surface or cutting board.
- In a bowl, mix the softened cream cheese with a small amount of mustard if you’re using it. This adds flavor to the filling.
- Spread a thin layer of the cream cheese mixture over each ham slice.
- Place a pickle spear at one end of each ham slice. Make sure to leave some space on the sides.
- Carefully roll up each ham slice, securing it with a toothpick if needed.
- Heat a skillet or pan over medium heat and lightly grease it with olive oil or cooking spray.
- Place the rolled ham in the skillet, seam side down. Cook until the ham is crispy on the outside, turning occasionally to ensure even cooking.
- Once the ham is crispy and the cream cheese is slightly melted, remove the rolls from the skillet.
- Allow them to cool for a few minutes before serving.
These Keto Crispy Ham Rolls make a tasty and satisfying low-carb snack or appetizer. Feel free to customize the filling with other low-carb ingredients like different cheeses, herbs, or spices to suit your taste preferences. Enjoy!